Project Recipe
Use a sponge dauber to apply White Craft Ink dots to the front of the Kraft card base. Adhere a 3-1/4" X 4-3/4" piece of Basic White CS to the inside of the card base. Tie a piece of Sweet Sorbet Twine around the card base fold, tie a bow at the top.
Use glue to stick a small piece of Early Espresso CS onto the small Basic White mug. Add a Sweet Sorbet heart (from the Cracker and Treat Box Dies) to the mug front.
Stamp a coffee mug using Early Espresso Ink, add coffee heart to the inside using Pecan Pie Ink. Colour the rest of the mug using Sweet Sorbet Stampin' Blends. Die cut. Then adhere the mug and the small die cut mug to a 3" DSP Deckled Circle.
Stamp sentiment on the largest Stylish Shapes banner using Early Espresso Ink. Attach to the lower part of the circle using Dimensionals. Adhere all the pieces to the card front. Embellish with Sweet Sorbet in Color Pearls.